🧄 Lay’s Barbecue Ribs 130g – In-Depth Overview
🏷️ Product Identity
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Product Name: Lay’s Barbecue Ribs Flavour (sometimes “Smoky Ribs” depending on the region)
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Weight: 130g (sometimes 140g depending on packaging market)
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Manufacturer: PepsiCo/Frito-Lay
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Packaging Design: Matte black bag with red/orange smoky rib imagery, and bold yellow Lay’s logo
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Market Focus: Eastern & Central Europe (not typically available in the US or UK mainstream)
🧂 Flavor Profile
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Main Flavor Notes:
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Smoky (liquid smoke flavoring & smoked paprika extract)
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Sweet (from sugar & barbecue glaze aroma)
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Savory/umami (from dried meat powders & soy protein)
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Mild spicy tang (from black pepper or chili extract)
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Texture: Classic Lay’s thin, crispy texture, not ridged or wavy
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Smell: Strong smoke aroma with hints of barbecue sauce and beef bouillon
🧪 Ingredients (Typical EU Formulation)
Note: ingredients may differ slightly depending on source country (Poland, Hungary, Czechia). Here’s a typical blend:
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Potatoes
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Vegetable oils: sunflower, rapeseed
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Seasoning:
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Barbecue rib seasoning:
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Sugar
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Dried green pepper
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Onion powder
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Garlic powder
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Smoke aroma
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Dried beef protein
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Coffee extract (used to intensify roast flavor!)
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Hydrolyzed vegetable protein (from soy)
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Glucose syrup
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Yeast extract
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Flavour enhancers: MSG (E621), disodium guanylate/inosinate (E627/E631)
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Colorants: paprika extract, caramel color
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Acidulants: citric acid (E330)
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Emulsifiers, maltodextrin, salt
⚠️ Allergen Information
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Contains:
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Soy (from hydrolyzed vegetable protein)
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Beef (in some variants)
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May Contain:
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Traces of gluten (wheat)
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Dairy (in cross-contaminated facilities)
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NOT vegetarian — most versions include dried beef extract or beef fat
📊 Nutritional Info (Per 130g)
| Nutrient | Value |
|---|---|
| Energy | 2160–2200 kJ / 516–527 kcal |
| Fat | 30–31 g |
| Saturated Fat | 3.1–3.5 g |
| Carbohydrates | 53–54 g |
| Sugars | 3.6–4 g |
| Protein | 6–6.9 g |
| Salt | 1.1 g |









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